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My Grass Roots year in review

*Note: The last day to order for Christmas delivery is December 13. Don’t forget to get your Holiday Ham – the best ham I’ve ever eaten!

As 2018 comes to a close, I’ve been reflecting on my goal to only eat meat from sustainable, transparent farms in the United States. I was able to stick to this goal by subscribing to Grass Roots Farmers’ Cooperative. Here’s a recap of some of the items (and quantities!) I ordered and loved this year. 

In 2018 I also shared 13 delicious recipes featuring Grass Roots products. 

Holiday ham with maple glaze 
Acorn squash with maple and bacon
Pork chorizo chili 
Chicken drumsticks with Korean BBQ sauce
Dry brined pork chops
Warming winter chicken stock 
Slow cooker pulled pork 
Beef shanks with crispy polenta triangles 
Mexican slow cooker pulled pork 
Gluten free chicken tenders 
Peruvian style chicken 
Guajillo chili salsa chicken tacos
Thanksgiving turkey meatballs 

Make sure to follow me on Instagram for behind the scenes look at my cooking adventures on Instagram stories. 


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Thank you for joining me on my indulgence journey at Cocoa & Salt: two ingredients for everyday happiness! I make a mix of savory and sweet recipes that don't require fancy, expensive or hard to find ingredients. Bon appétit!

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